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| Name | Using Mexico’s Most Ancient Grain: Amaranth |
| Video Uploader | Video From Munchies |
| Upload Date | This Video Uploaded At 04-03-2021 14:00:30 |
| Video Discription | Amaranth, an edible plant with quinoa-like seeds, has been growing in Mexico for nearly 5,000 years and provides those who eat it with nutrients like protein and amino acids. Despite its adaptability and versatility, many Mexicans overlook its distinct culinary potential. Subscribe to Munchies here: http://bit.ly/Subscribe-to-MUNCHIES All Munchies videos release a full week early on our site: https://video.vice.com/en_us/channel/munchies Hungry? Sign up here for the MUNCHIES Recipes newsletter. https://www.vice.com/en_us/page/sign-up-for-munchies-recipes-newsletter Check out http://munchies.tv for more! Follow Munchies here: Facebook: http://facebook.com/munchies Twitter: http://twitter.com/munchies Tumblr: http://munchies.tumblr.com Instagram: http://instagram.com/munchies Pinterest: https://www.pinterest.com/munchies Foursquare: https://foursquare.com/munchies More videos from the VICE network: https://www.fb.com/vicevideo [qTvVppZMt1M] |
| Category | Entertainment |
| Tags | how to | cooking | Munchies | food | eating | chef | restaurant | VICE | Amaranth | quinoa | mexico | mexican food | mexican cuisine | food with high protein | foods with amino acids | amino acids | edible plants | history of food | plants to eat | foraging | grains food recipes | amaranth recipes | amaranth near me | health benfits | healthy foods | best healthy foods | high fiber foods | fiber rich foods | local farming | farming | agriculture | spanish videos | spanish language |
