Hello guys, Welcome to Africa's Largest Video Search Engine, and you are watching ๐ฅฉ Beef Brisket: The Cantonese Way (ๆธ ๆนฏ็่ ฉ). and this video is uploaded by Made With Lau at 2023-03-31T14:59:50-07:00. We are just promoting this video only for entertainment and educational purpose only. I hop you like our Video Search Engine. [dxHrb_oHM1g]
| Name | ๐ฅฉ Beef Brisket: The Cantonese Way (ๆธ ๆนฏ็่ ฉ) |
| Video Uploader | Video From Made With Lau |
| Upload Date | This Video Uploaded At 31-03-2023 21:59:50 |
| Video Discription | Watch Daddy Lau teach us how to make Beef Brisket Soup. Itโs an iconic Cantonese classic and a must-try for those whoโve only had brisket for BBQ be it Texan or Korean-style! ------ ๐ฉโ๐ณ JOIN THE CANTO COOKING CLUB ๐ฉโ๐ณ Develop the intuition and foundation to cook Cantonese food with exclusive classes from Daddy Lau! Join the club: https://bit.ly/3KlMcNz ------ ๐ด RECIPE + INGREDIENTS๐ด Check out our blog for an adjustable list of ingredients and step-by-step videos: https://madewithlau.com/recipes/beef-brisket-in-clear-broth ๐ SUPPORT OUR CHANNEL ๐ If you enjoy these videos and want to support us being able to continue creating content for many years to come, weโd love for you to consider becoming a patron of Made With Lau. https://www.patreon.com/madewithlau ๐ CONNECT WITH US ๐ https://www.tiktok.com/@madewithlau https://www.instagram.com/madewithlau https://www.facebook.com/madewithlau https://www.pinterest.com/madewithlau ------ ๐ณ COOKWARE WE USE/LOVE ๐ณ - Electric Burner: https://geni.us/electricburner - Non-Stick Wok: https://geni.us/nonstickwok - Carbon Steel Wok: https://geni.us/carbonsteelwok - Non-Stick Pan: https://shrsl.com/305jb - Carbon Steel Pan: https://shrsl.com/305j9 - Stainless Steel Skillet: https://shrsl.com/305j8 - Cookware Set: https://shrsl.com/305j7 - 8 Quart Pot: https://shrsl.com/305j6 - Cookware Collections: https://shrsl.com/305j5 - Pan Protector: https://shrsl.com/305j0 - Carbon Steel Seasoning Wax: https://shrsl.com/305iz ๐ช KNIVES WE USE/LOVE ๐ช - Dad's 40 year old Chinese Chef Knife: https://geni.us/dadschefknife, https://geni.us/Vtjn - Chef Knife: https://shrsl.com/305is - Santoku Knife: https://shrsl.com/305iu - Starter Knife Set: https://shrsl.com/305iw - Sharpening Stone Set: https://shrsl.com/305iy ๐จโ๐ณ KITCHEN ACCESSORIES WE USE/LOVE ๐จโ๐ณ - Magnetic Knife Strip (storage): https://shrsl.com/305j3 - Cutting Board: https://shrsl.com/305j2 - Instant Read Thermometer #1: https://geni.us/bluetooththermometer - Instant Read Thermometer #2: https://geni.us/wirelessthermometer - Food Scale: https://geni.us/ourfoodscale ๐ DAD'S SPECIAL INGREDIENTS ๐ If you don't live near an Asian market, you buy these online / on Amazon: - Sesame Oil: https://geni.us/bPkD - Handcrafted Soy Sauce: https://bit.ly/handcrafted-soysauce - Light Soy Sauce: https://geni.us/h5GrZ - Light Soy Sauce (Handcrafted): https://bit.ly/premiumlightsoysauce - Dark Soy Sauce: https://geni.us/VIgg0 - Dark Soy Sauce (Handcrafted): https://bit.ly/premiumdarksoysauce - Rice Cooking Wine: https://geni.us/ZHJK - Premium Oyster Sauce: https://bit.ly/gfoystersauce, https://geni.us/BplS8 - Chili Oil: https://geni.us/DX1vm - Hoisin Sauce: https://geni.us/lmBz0 - Chicken Bouillon: https://geni.us/2Eu7CU - Shaoxing Cooking Wine: https://geni.us/M93Zer Options for Vegetarian Oyster Sauce - https://geni.us/evyhI - https://geni.us/nf17 Options for Gluten Free Oyster Sauce - https://bit.ly/gfoystersauce - https://geni.us/C9ABB Note: These links are affiliate links, which means that if you use our links to purchase these ingredients, our family earns a small amount for the sale - at no extra cost to you. If you use these links, we really appreciate the support! ------ ๐ LINKS MENTIONED ๐ allthingsbbq: https://youtu.be/K5rtd7GITlg Woowoo Tasty ็็ๆ็ ฎๆ: https://youtu.be/AO9XNYnTzv4 FoodieBoy ํธ๋๋ณด์ด: https://youtu.be/juF-l7r14DE ------ โฒ CHAPTERS โฒ 00:00 - Prepare spices & aromatics 01:55 - Peel radish 02:06 - On the name โturnipโ 02:40 - Cut radish 03:37 - Create dipping sauce 04:00 - Parboil brisket 07:48 - Simmer brisket & spices 08:53 - On cooking brisket 09:59 - Add radish & simmer 10:44 - Remove brisket & plate radish 12:28 - Slice brisket & plate 14:07 - Family tries it ------ ๐ OUR FAMILY ๐ Learn more about the Lau family, and why we started this channel + blog: https://madewithlau.com/family ----- ๐ต OTHER CREDITS ๐ต Produced by Randy Lau, Grace Phan-Nguyen Edited by Willard Chan, Nicole Cheng Translation by Arlene Chiu, David Loh Intro Flute Music - Performed by Daddy Lau Copyright Chillhop Music - https://chll.to/49e6fa9c Copyright Chillhop Music - https://chll.to/4ca8cc15 [dxHrb_oHM1g] |
| Category | Education |
| Tags | beef brisket | chinese brisket | braised brisket | cantonese brisket | brisket soup | beef soup | brisket and turnip soup | daikon soup | beef and daikon soup | brisket and daikon soup | brisket stew | chinese brisket soup | brisket radish stew | homemade brisket soup |
