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| Name | CRAB CAKES with Sriracha Tartar Sauce |
| Video Uploader | Video From Brian Lagerstrom |
| Upload Date | This Video Uploaded At 03-09-2020 16:25:18 |
| Video Discription | In this video I dive into the five things it takes to make great crab cakes. Why? Because most of the crab cakes we've ever had are pasty, have no discernible texture, and are more filler than crab. My recipe makes crab cakes into a craveable food that pays respect to one of the most delicious sea meats. Sea meat? It's fine. It's a thing. Enjoy this content and want to show support? Consider buying me a "coffee" here: https://ko-fi.com/brianlagerstrom INGREDIENTS: FOR THE CRAB CAKE: 1lb crab meat (I prefer superlump) 75g or 1/3c mayo (video here: https://youtu.be/GCSyVn0-jNI?t=232) 65g/1/2c breadcrumbs (Lorn, my wife, is GF so I'm using gluten free panko) 1 egg 25g or about 2 Tbsp dijon mustard 5g or 1/2 tsp hot sauce 3g or 1/2 tsp salt 3g or 1tsp black pepper 15g or 1 Tbsp worcestershire 10g or 2 Tbsp chives FOR THE BREADING/SAUTEE 1 egg + splash water extra breadcrumbs 1/4 c olive oil 2-3 Tbsp butter FOR THE SRIRACHA TARTAR SAUCE: Approx 175g or 3/4 c mayo 100g or 1/2 c chopped bread and butter pickles About 1/4 red onion, rinsed well 20g or 2 Tbsp capers 10g or 2 Tbsp chopped parsley (about 1 small bunch) 40g or about 2+ Tbsp dijon 1 Tbsp or juice of 1/2 lemon 30g or 4-5 tsp sriracha 1 medium garlic clove (be sure to taste and add more salt, lemon juice, or sriracha to taste) FOR THE FRISEE SALAD 1/2 head of frisee, chopped 1c shaved fennel AND SALAD DRESSING 1 Tbsp dijon Juice of 1/2 lemon 3 Tbsp olive oil pinch of salt to finish **MY GEAR** 14" NONSTICK SAUTEE PAN: https://amzn.to/3mWF5h3 (what I use to cook almost everything) MY FAV STAINLESS BOWL: https://amzn.to/36j8SL6 MEASURING CUPS/SPOONS: https://amzn.to/2EYjEee DELI CONTAINERS: https://amzn.to/36sY3WN MASAHIRO CHEF'S KNIFE: https://amzn.to/3cSFkFm QUARTER SHEET PAN & RACK: https://amzn.to/3jqDGgx RUBBER SPATULA: https://amzn.to/3nSgt9G FINE MESH STRAINER: https://amzn.to/2IKyVkl **DISCLAIMER: Some links in this description may be affiliate links. If you buy any of these products using these links I'll receive a small commission at no added cost to you. All links are to products that I actually use or recommend. Thank you in advance for your support! #crabcakes #nofillerallkiller #crabcakesrecipe || MUSIC || –––––––––––––––––––––––––––––– bensound.com Music from https://www.zapsplat.com –––––––––––––––––––––––––––––– [Ys4BJSkjA7g] |
| Category | Howto & Style |
| Tags | crab cakes | crab cake | crab cake recipe | how to make crab cakes | remoulade sauce | crab recipe | make crab cakes | cooking crab cakes | best crab cakes | homemade carab cakes | crab cake sauce | crab cakes recipe | lump crab cakes | lump crab cakes with panko | lump crab cake recipe | tartar sauce | tartar sauce recipe | sriracha tartar sauce recipe | cooking | food | professional chef | brian lagerstrom | weeds and sardines | seafood |
