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| Name | Andy Hayler Interview: How to Eat the Michelin Guide |
| Video Uploader | Video From EliteTravelerTV |
| Upload Date | This Video Uploaded At 19-08-2013 12:55:04 |
| Video Discription | Restaurant critic Andy Hayler is the only man to have eaten at every three-star Michelin restaurant. Here he speaks to Elite Traveler TV about how he became a restaurant critic, the value of the Michelin Guide, what makes a great restaurant and his best ever dining experience at Joel Robuchon's Jamin. Visit http://www.elitetraveler.com/tv to see more video reviews from Andy Hayler. [__bHw5kig54] |
| Category | Travel & Events |
| Tags | Michelin Guide (Award) | michelin star | restaurants | ingredients | cooking technique | Cooking | Food | Kitchen | Restaurant (Industry) | Andy Hayler | Dining | Fine dining | restaurant critic | restaurant review | three star michelin | london restaurant guide | chefs | review | azurmendi | ibai | san sebastian | bilbao | Food Critic (Character Occupation) | Chef (Occupation) | Interview | Recipe |
