Hello guys, Welcome to Africa's Largest Video Search Engine, and you are watching One Pot Lamb Pilou | No Nonsense Simple Recipe Anyone Can Cook & Follow Step by Step.... and this video is uploaded by Latifs Inspired at 2023-07-28T09:00:01-07:00. We are just promoting this video only for entertainment and educational purpose only. I hop you like our Video Search Engine. [2YDROTYnEuo]
| Name | One Pot Lamb Pilou | No Nonsense Simple Recipe Anyone Can Cook & Follow Step by Step... |
| Video Uploader | Video From Latifs Inspired |
| Upload Date | This Video Uploaded At 28-07-2023 16:00:01 |
| Video Discription | Ingredients List below ๐ โฌ๏ธ Get ready to be Inspired! If you enjoy my recipe tutorials and content, please make sure to send me recipe requests via my social media channels or write a comment in the section below! Thank you for supporting me in my culinary journey ๐จ๐พโ๐ณ #IndianRecipes #BIR #LatifsInspired FOLLOW ME ON SOCIAL MEDIA: ๐ธ Instagram: https://www.instagram.com/latifs_inspired ๐ฃ Facebook: https://www.facebook.com/latifs_inspired ๐ฅ TikTok: https://www.tiktok.com/@latifsinspired ๐จ๐ฝโ๐ผ LinkedIn: https://www.linkedin.com/company/96009740/ ๐น Rumble: https://rumble.com/user/latifsinspired Help to support the channel by joining the amazing community on Patreon: https://www.patreon.com/Latifsinspired ๐ Latif's Indian Restaurant: 12 Crewe Road, Alsager, Stoke-on-Trent ST7 2ES Lamb Pilou Ingredients List: - 3 cups rice - wash until clear water and leave in cold water for 30 mins - 1 kg boneless lamb leg - leg of lamb cut - 4 tbsp ghee, 4 tbsp oil - 1 sliced onion for garnishing the Pilou - Garam masala (whole spices), 2 Bay leaf (Tez Pata), 2 cinnamon (cassia bark), 4 Cardimon - Spice mix: 1 tsp turmeric powder, 2 tsp ground coriander powder, 2 tsp curry powder, 1 tsp cumin powder, 1/2 tsp garam masala, 1 tsp chilli powder - 3 tsp salt (salt to taste) - After adding the meat and the 3 cups of rice please add 4.5 cups of boiling water for 3 cups rice. - Mango pickle - 6-8 pieces - 4 green chillies - broken in halves - Coriander for garnish. Enjoy & please give me a like and a comment for feedback. [2YDROTYnEuo] |
| Category | Entertainment |
| Tags | Cooking | BIR | British Indian Restaurant | Indian | How to | Lamb biriyani | Yakhni | Pulou | Pilaaf | Rice Dishes | Curry | meat curry | lamb | Beef | Bengali | Bangladeshi | Sylheti | Indian Street Food | Street Food | Kabuli Pilou | Hydrabadi Biriyani | Dum Biriyani | Fried Rice | Stir fried rice | egg fried rice | lamb madras | Vindaloo | Bhuna | tandoori | balti | lamb tikka | kebab | keema | fulab | lahore | south indian food | Tehari | Haji Biriyani | Morug Pilou | Kachi Biriyani | Dhaka Food | Lamb Bhuna | Kaachi |
