Hello guys, Welcome to Africa's Largest Video Search Engine, and you are watching टमाटर का सूप, बाजार के टमाटर सूप से ज्यादा अच्छा व फटाफट बने। Easy & Best Creamy Tomato Soup recipe. and this video is uploaded by NishaMadhulika at 2021-12-30T20:54:10-08:00. We are just promoting this video only for entertainment and educational purpose only. I hop you like our Video Search Engine. [GE_gK8uFngc]
| Name | टमाटर का सूप, बाजार के टमाटर सूप से ज्यादा अच्छा व फटाफट बने। Easy & Best Creamy Tomato Soup recipe |
| Video Uploader | Video From NishaMadhulika |
| Upload Date | This Video Uploaded At 31-12-2021 04:54:10 |
| Video Discription | फ्रेश टमाटर से बना क्रीमी सूप, होटल के टमाटर सूप से भी बहुत अच्छा, creamy tomato soup, tomato soup recipe,tamatar shorba recipe, tomato soup banane ki vidhi, tomato soup indian style, tomato soup with fresh tomatoes #SoupRecipe #TomatoSoup #CreamyTomatoSoup #HomeMadeSoup क्रीमी टमाटर सूप के लिये आवश्यक सामग्री Ingredients for Tomato Soup टमाटर - Tomato - 4, (400 grams), chopped अदरक - Ginger - 1/2 inch, chopped नमक - Salt - 1/2 tsp काली मिर्च - Black Pepper -1/4 tsp, चुकंदर - Beetroot -1/2 no, chopped जीरा पाउडर - Cumin Powder - 1/2 tsp काला नमक - Black Salt -1/2 tsp कॉर्नफ्लोर - CornFlour - 1 tsp चीनी - Sugar - 1.5 tsp मक्खन - Butter - 1 tsp How to make Tomato Soup Wash and dry 4 (400 grams) tomatoes well and cut them. Then chop ½ inch of ginger coarsely. In the cooker add chopped tomatoes, ginger, ½ tsp of salt, ¼ tsp of crushed black pepper, half a small sized beetroot and ½ add cup water. Mix everything well, close the cooker and boil it on high flame till one whistle. After the whistle, reduce the flame to low and cook it on low flame for 2 minutes. When the time is up, turn off the flame and let the cooker cool down. Filter them when the cooker cools down, then cool the tomatoes well. When it cools, put tomatoes, ¼ cup of water and ½ tsp of roasted cumin powder in the mixer jar. Grind them finely, then put the filtered water in the jar. Now sieve this paste and remove whatever fiber is left. Put the filtered juice, 1.25 cup of water and ½ tsp of black salt in the bowl. Mix it and boil it, then in a bowl add 1 teaspoon of cornflour to a little water and make a smooth solution. When the soup comes to a boil, pour the cornflour solution little by little while stirring the soup continuously. Keep stirring the soup till it comes to a boil, then add 1.5 tsp of sugar and 1 tsp of butter to it. Mix it and cook it on low flame for 4 minutes while stirring it once in a while. When the time is up, the soup will be ready, turn off the flame. In this way tomato soup will be ready. Take it out in a bowl, garnish it with a little cream and serve it and enjoy its taste. Subscribe for more recipes - http://www.youtube.com/subscription_center?add_user=nishamadhulika For the Best recipes on YouTube, log onto - http://www.youtube.com/nishamadhulika Find us on Facebook at - https://www.facebook.com/nishamadhulika Visit my Hindi Website http://nishamadhulika.com [GE_gK8uFngc] |
| Category | Howto & Style |
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