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| Name | How to make Spanish Paella / Authentic Paella Valencia in Real Time |
| Video Uploader | Video From PAELLAS |
| Upload Date | This Video Uploaded At 02-12-2020 13:00:11 |
| Video Discription | In this video we show you how to make Spanish paella. We take you through the entire process of making the only real authentic paella recipe, called Paella Valenciana. In this real time video you can see all steps that have to be taken to create a delicious and authentic paella. On our website PAELLA-INFO.COM you can find the complete and detailled recipe for this wonderful paella, for two to ten servings: https://paella-info.com/paella-valenciana-recipe/ The Paella Valenciana recipe is considered the authentic paella recipe. Paella Valenciana has a truly protected status. Since 2014, Paella Valenciana has been part of the official cultural heritage of the region of Valencia. Of all the paella recipes, this Paella Valenciana recipe, with chicken and rabbit is undoubtedly the most authentic. This does not mean that popular varieties, such as seafood paella with prawns and clams, or chicken paella are less tasty. This is a matter of personal taste. The Paella Valenciana recipe is part of the cultural heritage of the Valencia region in Spain. A paella can only bear the name Paella Valenciana if it is prepared according to the original recipe. The ingredients used for this recipe for authentic Paella Valenciana are: - Olive oil - Chicken - Rabbit - Romano Beans - Garrofón Beans - Saffron - Tomato - Water - Paella Rice - Salt Timecodes 0:00 - Intro 0:10 - Lighting the paella burner 1:12 - Adding olive oil 1:50 - Adding and frying chicken and rabbit 18:25 - Adding romano beans 22:55 - Adding tomato 23:40 - Adding Garrofón beans 25:35 - Adding saffron 26:00 - Adding water 39:25 - Adding paella rice 45:00 - Boil on high heat 50:50 - Boil on low heat 53:30 - Creating crispy socarrat 55:00 - Turn of the heat Thanks for watching! [H9h-vbHEvx8] |
| Category | Howto & Style |
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