Hello guys, Welcome to Africa's Largest Video Search Engine, and you are watching flavourful fried msala chops, delicious dish #youtubeshorts #food #cooking #kitchen #youtubeviral. and this video is uploaded by Man O Salwa at 2024-07-04T13:27:27-07:00. We are just promoting this video only for entertainment and educational purpose only. I hop you like our Video Search Engine. [P9Io_TkPdlg]
| Name | flavourful fried msala chops, delicious dish #youtubeshorts #food #cooking #kitchen #youtubeviral |
| Video Uploader | Video From Man O Salwa |
| Upload Date | This Video Uploaded At 04-07-2024 20:27:27 |
| Video Discription | Fried masala chops are a delicious dish that combines the flavors of marinated meat with spices and a crispy fried exterior. Here's a simple recipe to make them: ### Ingredients: - 1 kg lamb or mutton chops - 2 tablespoons ginger-garlic paste - 2 teaspoons red chili powder - 1 teaspoon turmeric powder - 2 teaspoons garam masala powder - 1 teaspoon ground cumin - 1 teaspoon ground coriander - 1 teaspoon black pepper powder - 1 cup yogurt - Juice of 1 lemon - Salt to taste - Fresh coriander leaves, chopped (for garnish) - Oil for frying ### Instructions: 1. **Marinate the Chops:** - In a large bowl, mix together the ginger-garlic paste, red chili powder, turmeric powder, garam masala powder, ground cumin, ground coriander, black pepper powder, yogurt, lemon juice, and salt. - Add the lamb or mutton chops to the marinade, ensuring each chop is well coated. - Cover the bowl and let it marinate in the refrigerator for at least 2 hours, preferably overnight for best results. 2. **Prepare for Frying:** - Heat oil in a deep frying pan or skillet over medium-high heat. - Once the oil is hot, carefully place the marinated chops into the pan. Do not overcrowd the pan; fry in batches if necessary. 3. **Fry the Chops:** - Fry the chops for about 5-7 minutes on each side, or until they are golden brown and cooked through. The cooking time may vary depending on the thickness of the chops. - Use a slotted spoon to remove the fried chops and place them on a plate lined with paper towels to drain any excess oil. 4. **Garnish and Serve:** - Garnish the fried masala chops with chopped fresh coriander leaves. - Serve hot with a side of mint chutney, salad, or your favorite dipping sauce. Enjoy your flavorful and crispy fried masala chops! [P9Io_TkPdlg] |
| Category | People & Blogs |
| Tags | People & Blogs Download MP4 | People & Blogs Download MP3 | People & Blogs Download MP4 360p | People & Blogs Download MP4 480p | People & Blogs Download MP4 720p | People & Blogs Download MP4 1080p |
