Hello guys, Welcome to Africa's Largest Video Search Engine, and you are watching How To Slice a Brisket! | Chuds BBQ. and this video is uploaded by Chuds BBQ at 2022-06-28T06:00:04-07:00. We are just promoting this video only for entertainment and educational purpose only. I hop you like our Video Search Engine. [8dzshfTgXxg]
| Name | How To Slice a Brisket! | Chuds BBQ |
| Video Uploader | Video From Chuds BBQ |
| Upload Date | This Video Uploaded At 28-06-2022 13:00:04 |
| Video Discription | In part 3 of 3 in the brisket deep dive, I share all the best tips to slicing and serving a Texas style brisket. Thermell Polar Vault Beer Fridge: https://thermell.com/products/cold-wall-merchandiser-tm-vault-s2 Please LIKE and SUBSCRIBE Patreon.com/chudsbbq Chudsbbq.com Insta: chudsbbq ►Full list of things I use and recommend: https://www.chudsbbq.com/affiliates _________________________________________ ►Fogo Charcoal https://www.fogocharcoal.com/?ref=iogwz4f6q0 ►Weber Kettle https://weberinc.sjv.io/BX9obL ►Meat Grinder https://bit.ly/3iLUPCE ►Sausage Stuffer https://bit.ly/36zBfXX ►Meat Mixer https://bit.ly/3JS66NJ ►Chamber Vacuum Sealer https://bit.ly/3uEoQtx ►Sous Vide https://bit.ly/3JNcR3j ►Toaster Oven https://amzn.to/3uarzLk breville.oie8.net/x9jY6A ►Thermometer http://www.thermoworks.com?tw=4724 ►Flame Thrower https://amzn.to/2VQKwVR ►Fire Blower https://amzn.to/2YFG4Z4 ►Cold Smoker https://amzn.to/3KkUxOy ►Injector https://amzn.to/34wtJIr ►Vegi Grill Pan https://amzn.to/3cSRVub ►Meat Slicer https://amzn.to/3fAj0mQ ►Fryer https://amzn.to/3aOYISS ►Vitamix Blender https://amzn.to/2JAnRY7 ►Kitchenaid Mixer https://amzn.to/2IrAFir ►Food Processor https://amzn.to/389w3Go ►Black Pepper https://amzn.to/37MZhuJ ►Beef Tallow https://amzn.to/3jKjyq9 ►Wagyu Tallow https://amzn.to/3laAWak ►High Temp Cheese https://amzn.to/37W8MsR ►Pink Salt https://amzn.to/2MYdPxY ►Sodium Citrate https://amzn.to/3f3Zqw1 ►Hog Casings https://amzn.to/2Ccn4Ze ►Sheep casings https://amzn.to/323XOgX ►Chef Knife https://amzn.to/2H5azRt ►Boning Knife https://amzn.to/2zRXeZu ►7" Chef's Knife https://amzn.to/3ljFW9M ►8" Chef Knife https://amzn.to/2xfq9pc ►9" Cimeter Knife https://amzn.to/2N7ZSgJ ►Bone Saw https://amzn.to/2YbOqYf ►Scale https://amzn.to/3fw3Uf0 ►Rub Tub https://amzn.to/37KVMom ►Burger Press https://amzn.to/2Y8B2m0 ►Butcher paper https://amzn.to/2X7D6KK ►Paper stand https://amzn.to/2WKxl6S ►Cutting Board https://amzn.to/3cJTdEW ►Blowtorch https://amzn.to/2W25lLk ►Welder https://amzn.to/2Rwbyg9 ►Angle grinder https://amzn.to/2V3pq3L ►Grinder Blades https://amzn.to/2JWEx8x ►Chop Saw https://amzn.to/3nMxF0Q ►Pipe Level https://amzn.to/3cdNqGL ►Camera https://amzn.to/2yKrNzs ►Camera Lens https://amzn.to/3c8wj9p ►Drone https://amzn.to/2V7VIwK 00:00 Introduction 00:33 Tip 1: Let it Rest 01:26 Tip 2: Presentation 02:17 Tip 3: Add Tallow at the End 04:40 Tip 4: Slice in the Right Direction 10:45 Tip 5: Be Confident [8dzshfTgXxg] |
| Category | Howto & Style |
| Tags | Brisket tips | brisket | how to slice brisket | how to smoke brisket | brisket for beginners | how to plate brisket | texas style brisket | brisket on a weber | meat church brisket | competition brisket | Franklin brisket recipe | brisket secrets | Texas brisket | Sliced Brisket | Barbecue Tips | BBQ Tips |
