Hello guys, Welcome to Africa's Largest Video Search Engine, and you are watching You're smoking ribs WRONG! | How to make PERFECT RIBS the RIGHT WAY on the Traeger Pellet Grill. and this video is uploaded by Steve Gow (Smoke Trails BBQ) at 2020-08-15T19:26:28-07:00. We are just promoting this video only for entertainment and educational purpose only. I hop you like our Video Search Engine. [rIfdaJp13sQ]
| Name | You're smoking ribs WRONG! | How to make PERFECT RIBS the RIGHT WAY on the Traeger Pellet Grill |
| Video Uploader | Video From Steve Gow (Smoke Trails BBQ) |
| Upload Date | This Video Uploaded At 16-08-2020 02:26:28 |
| Video Discription | Throw away that old recipe and learn to cook ribs the right way! I'll walk you through the process of cooking tender, delicious, PERFECT, ribs step-by-step. In this video i'll smoke perfect ribs on the Traeger Pro 575 pellet grill and cover: - The difference between spare ribs, baby back ribs, loin ribs, and st. louis style ribs - How to trim your ribs properly - How to rub your ribs - How to smoke, wrap and finish your ribs using TEMPERATURE instead of TIME - How to slice your ribs perfectly Try Smoke Trails BBQ Brisket Rub on your next brisket! You can get it here: https://www.amazon.com/dp/B0CBY1DB1F My BBQ Essentials Buying Guide: ChefsTemp Thermometer: https://shareasale.com/u.cfm?d=1003201&m=111859&u=3626490&afftrack= Get SMOKE TRAILS BBQ BRISKET RUB here: https://www.amazon.com/dp/B0CBY1DB1F Meater+ Wireless Leave-in temperature probe (Essential for long cooks, temp alerts and temp graphs for nerding out and recording how your cooks went. It’s a game changer for BBQ): Meater website: https://www.jdoqocy.com/click-100151489-13907073 Get the MEATER on Amazon: https://amzn.to/3e7Dz7E Cheap Instant-Read Temp Probe (If you have no budget and can buy nothing else. It's a good starter and will work for a year or two just fine. Not a replacement for a leave-in probe): https://amzn.to/37ROmSi Marinade Injector (needed to inject brisket, pork, turkey etc. to retain moisture and add flavor): https://amzn.to/3jFfSVq Tongs (click click! I like the silicon ones because they don't mess up the bark as much): https://amzn.to/2HR80Tq Set of Good BBQ Knives: https://amzn.to/34HQoTk Bread Knife (Your workhorse for slicing brisket): https://amzn.to/3kHSkke Cutting board (get a big one with juice channels, trust me): https://amzn.to/2JesAhj Cotton and black nitrile gloves (use them both for heat + liquid protection): https://amzn.to/31Vly7Y https://amzn.to/31WPIaO Heavy duty rubber gloves (When you get sick of throwing out all your disposable gloves): https://amzn.to/37RXEOa Reynolds Wrap Pitmasters Choice Aluminum Foil (for wrapping): https://amzn.to/2HMsYDe Butcher paper (also for wrapping): https://amzn.to/2HQUgbl Wood chunks (for the Oklahoma Joe’s, Weber Kettle, WSM etc.): https://amzn.to/35Kc00x Wood chips (for electric smokers): https://amzn.to/2TBG2xL Pellets (for pellet grills): https://amzn.to/3mAnk6i Wireless Probe Thermometer: https://www.tkqlhce.com/click-100151489-13628759?url=https%3A%2F%2Fwww.bbqguys.com%2Fmeater%2Fextended-range-wireless-bluetooth-smart-meat-thermometer&cjsku=3069787 Rub Recipe: - 1/2 cup paprika - 1/2 cup brown sugar - 2 Tbsp Kosher Salt - 2 Tbsp Garlic Powder - 2 Tbsp Onion Powder [rIfdaJp13sQ] |
| Category | Howto & Style |
| Tags | bbq | smoke trails bbq | smoked meat | how to bbq right | ribs | bbq ribs | smoked ribs | how to smoke ribs | spare ribs recipe | baby back ribs recipe | traeger ribs | traeger smoked ribs | competition ribs | ribs on the grill | ribs smoked | ribs on the traeger | how to smoke spare ribs | how to smoke baby back ribs | pork ribs recipe | pork ribs |
