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| Name | We are preparing good donuts for the children of the village! - Homemade delicious donut Recipe |
| Video Uploader | Video From Village Woman |
| Upload Date | This Video Uploaded At 19-05-2024 15:00:38 |
| Video Discription | That's wonderful! Making homemade donuts for the children will surely be a treat. Here's a simple yet delicious recipe for homemade donuts that you can easily prepare. Homemade Delicious Donuts Recipe Ingredients: For the Dough: 2 1/4 teaspoons (1 packet) active dry yeast 1/4 cup warm water (about 110°F) 1 cup warm milk (about 110°F) 1/4 cup granulated sugar 2 large eggs 5 tablespoons unsalted butter, melted 1 teaspoon salt 4 cups all-purpose flour (plus more for rolling out the dough) For Frying: 4 cups vegetable oil (or as needed for frying) For the Glaze: 2 cups powdered sugar 1/4 cup milk 1 teaspoon vanilla extract Instructions: Prepare the Dough: In a small bowl, dissolve the yeast in warm water and let it sit for about 5 minutes, until it becomes frothy. In a large bowl, combine the warm milk, sugar, eggs, melted butter, and salt. Add the yeast mixture and mix well. Gradually add the flour, one cup at a time, mixing until a soft dough forms. Transfer the dough to a floured surface and knead for about 5-7 minutes, until smooth and elastic. Place the dough in a greased bowl, cover with a damp cloth, and let it rise in a warm place for about 1 to 1.5 hours, or until doubled in size. Shape the Donuts: Once the dough has risen, punch it down to release the air. Roll the dough out on a floured surface to about 1/2 inch thickness. Using a donut cutter (or a round cutter and a smaller one for the hole), cut out donuts. Re-roll the scraps and cut out more donuts until all the dough is used. Place the cut-out donuts on a parchment-lined baking sheet, cover with a cloth, and let them rise again for about 30 minutes, until slightly puffy. Fry the Donuts: In a large heavy-bottomed pot, heat the vegetable oil to 375°F (190°C). Use a thermometer to maintain the temperature. Carefully drop a few donuts at a time into the hot oil. Fry each side for about 1-2 minutes, or until golden brown. Remove the donuts with a slotted spoon and drain on paper towels. Make the Glaze: In a medium bowl, whisk together the powdered sugar, milk, and vanilla extract until smooth. Dip the warm donuts into the glaze, coating them completely, and place them on a wire rack to allow the glaze to set. Serve and Enjoy: Let the glazed donuts cool slightly before serving. They are best enjoyed fresh and warm! Feel free to add your own twist to the donuts by sprinkling them with colored sprinkles, cinnamon sugar, or other toppings that the children will love. Enjoy your baking and the smiles it brings to the children's faces! #donutsrecipe #homemade #buns [hkkqCFHVmSg] |
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| Tags | village woman | azerbaijan | donuts recipe | donut recipe | azerbaijan village life | faraway village | homemade donuts | easy donut recipe | peasant azerbaijan | жизнь в деревне | cooking videos | donut recipe with milk | homemade donuts recipe | doughnuts recipe | easy homemade donuts | homemade donuts recipe like krispy kreme | köy kadını | delicious donut | how to make donuts | how to make donuts at home | donut recipes | donuts | good donuts | Homemade delicious donut | easy donuts recipe |
