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| Name | How To Make Classic Eclairs Recipe + Chocolate Ganache |
| Video Uploader | Video From Natashas Kitchen |
| Upload Date | This Video Uploaded At 02-11-2018 13:58:39 |
| Video Discription | You haven't enjoyed an eclair until you've tried a fresh homemade eclair filled to the brim with pastry cream and topped with chocolate ganache. __________⬇️⬇️⬇️⬇️ CLICK FOR RECIPE ⬇️⬇️⬇️⬇️ ___________ 🖨PRINT THIS RECIPE: https://natashaskitchen.com/classic-eclair-recipe-video/ HAIR STYLE BY: https://www.youtube.com/channel/UCYYNwlAHsf8J5doHWPpKpgA #natashaskitchen #eclairs #dessert SUBSCRIBE: http://bit.ly/nkyoutubesubscribe WEBSITE: http://natashaskitchen.com INSTAGRAM: http://www.instagram.com/NatashasKitchen FACEBOOK: http://www.facebook.com/NatashasKitchen PINTEREST: http://www.pinterest.com/NatashasKitchen INGREDIENTS FOR CHOUX PASTRY: 1/2 cup water 1/2 cup whole milk 8 Tbsp unsalted butter 1 tsp granulated sugar 1/4 tsp salt 1 cup all-purpose flour 4 large eggs INGREDIENTS FOR PASTRY CREAM CUSTARD: 2 cups whole milk 1/2 vanilla bean, split lengthwise and scraped (or 2 tsp vanilla extract) 3/4 cup granulated sugar 1/4 cup cornstarch 1 pinch of salt 4 large egg yolks 4 Tbsp unsalted butter room temperature FOR THE CHOCOLATE GLAZE: 4 oz semi-sweet chocolate chips * 1/2 cup heavy cream 🛒🛒🛒🛒🛒 NATASHA'S KITCHEN AMAZON AFFILIATE SHOP (kitchen essentials we use, gear we film with and more) - https://www.amazon.com/shop/natashaskitchen 🛒🛒🛒🛒🛒 Thanks for watching!! 💌Fan Mail: Natasha's Kitchen PO Box 161 Meridian, ID 83680 USA [A-t2NUhaPng] |
| Category | Howto & Style |
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