Hello guys, Welcome to Africa's Largest Video Search Engine, and you are watching How To Make Perfect Tonkatsu | Japanese Pork Cutlet | とんかつの作り方. and this video is uploaded by Adam Liaw at 2019-12-03T04:01:04-08:00. We are just promoting this video only for entertainment and educational purpose only. I hop you like our Video Search Engine. [aASr5x0d3Ys]
| Name | How To Make Perfect Tonkatsu | Japanese Pork Cutlet | とんかつの作り方 |
| Video Uploader | Video From Adam Liaw |
| Upload Date | This Video Uploaded At 03-12-2019 12:01:04 |
| Video Discription | Tonkatsu is a Japanese crumbed pork cutlet. A little like a German or Australian schnitzel, tonkatsu is one of the most popular forms of yōshoku (Western food incorporated into Japanese cuisine). You can find it in many forms – as curry, sandwiches, rice bowls etc. – but its most pure form is as a straight tonkatsu. Just the cutlet, served with shredded cabbage, a thick Worcestershire-like tonkatsu sauce, rice and miso soup on the side. There’s a bit of an art to making a great tonkatsu, and here’s how you do it. Full recipe here: http://adamliaw.com/recipe/how-to-make-tonkatsu/ Follow me on Instagram for more recipes: https://www.instagram.com/adamliaw/ Musicbed SyncID: MB012JMDKTK0NXE [aASr5x0d3Ys] |
| Category | Travel & Events |
| Tags | Pork | cutlet | tonkatsu | tonkotsu | ramen | japanese food |
